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Food and Friends at Bouchon

April 9, 2014

The Friends of the Semel Institute and their guests savored a delicious “mind-healthy” lunchtime feast at the Food and Friends at Bouchon event on Wednesday, April 9th. A capacity crowd of 130 guests gathered at Thomas Keller’s Bouchon Bistro in Beverly Hills in support of The Friends of Semel’s Scholar Program, which awards grants to brilliant young scientists doing research to better understand the mind and brain and develop new and improved treatments for mental and neurological disorders.

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